2 Minute Homemade Ketchup!

2 Minute Homemade Ketchup!

Difficulty : Super easy
Preparation time: 2m

This is a winning homemade alternative to store-bought ketchup!

It literally takes 2 minutes to make, tastes just as yummy, and you can tuck in feeling smug in the fact that you're skipping all of that refined sugar! 

This recipe makes about 12 servings, a serving being roughly a tablespoon. 

Ingredients

For 1 Batch(es) ()

Recipe

  • 0.33 teaspoon(s) Garlic Powder
  • 0.33 teaspoon(s) Ginger powder
  • 130 grams Tomato puree
  • 3 tablespoon(s) Maple Syrup
  • 4 tablespoon(s) Cider Vinegar
  • 1 tablespoon(s) Worcestershire sauce

Nutritional Facts (per serving)

  • Kcal: 67 kcal
  • Sugars (g): 8g
  • Carbs: 13.5g

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Directions

  1. Stir all the ingredients together well in a bowl!
  2. Store in a jar with a lid and voila! 
  3. The ketchup will keep in the fridge for about 3 weeks.